Lodge + Dine announces a 4-star rating for Casero Restaurant after a day’s visit evaluating the guest experience. The restaurant stands out for its authentic Mexican culinary experience, breathtaking waterfront views, and exceptional service and hospitality.
Located within the luxurious Viceroy Los Cabos in San José del Cabo, Casero Restaurant offers guests an authentic Mexican dining experience. This establishment embodies the essence of a traditional Mexican kitchen, where visitors are welcomed like family to enjoy hearty, healthy, and handcrafted dishes.
Upon entering, diners are greeted by an ambiance that seamlessly blends contemporary elegance with traditional Mexican charm. The interior features modern, minimalistic designs, with natural light illuminating the space during the day. The dining area offers breathtaking outdoor views, including vistas of the Sea of Cortez, providing a serene backdrop for every meal.
The menu is a celebration of Mexico's rich culinary heritage. For starters, the Guacamole, topped with fresh panela cheese and pico de gallo, is accompanied by crisp chips, offering a creamy and flavorful introduction to the meal. The Campechano Ceviche combines shrimp, octopus, and the catch of the day in a zesty Bloody Mary sauce with celery, tomato, onion, cucumber, and a unique flour chicharron, delivering a refreshing and tangy bite.
Taco enthusiasts will appreciate the Asada Street Tacos, which feature corn tortillas filled with succulent beef, a crispy cheese crust, criolla sauce, and beans, creating a harmonious blend of textures and flavors. The Carnitas Street Tacos include tender pork shoulder confit paired with sweet pineapple and vibrant pico de gallo on a soft corn tortilla, offering a delightful balance of savory and sweet notes.
For those seeking vegetarian options, the Vegetable Fajitas are a standout. Served on a warm flour tortilla, they are filled with melted mozzarella cheese and black beans, providing a satisfying and hearty choice. Salad lovers can indulge in the classic Cobb Salad, a colorful medley of avocado, tomato, bacon, corn, boiled egg, and a tangy blue cheese dressing, offering a fresh and crisp experience.
Pasta aficionados have the option to customize their dish, choosing between sauces like Pomodoro or Aglio e Olio e Peperoncino and pasta types such as spaghetti or fusilli, allowing for a personalized dining experience. A signature offering of the establishment is the Viceroy Burger, featuring a juicy patty topped with bacon, caramelized onion, mozzarella cheese, avocado, lettuce, tomato, and chipotle mayonnaise, served alongside crispy French fries—a must-try for burger enthusiasts.
The attentive and friendly staff further enhances the dining experience, ensuring that each guest feels welcomed and well-cared for throughout the meal. This dining establishment at Viceroy Los Cabos offers a genuine taste of Mexico's culinary heritage in a setting that combines modern luxury with traditional warmth. With its diverse menu, inviting ambiance, and dedicated service, it’s a noteworthy destination for both resort guests and visitors seeking an authentic Mexican dining experience.
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