Lodge + Dine announces a 5-star rating for The Crooked Pine after a day’s visit evaluating the guest experience. The restaurant excelled distinctively in its contemporary American cuisine, warm and inviting ambiance, and exceptional wine program.
Tucked away in a lively stretch of Ogunquit, this establishment is a hidden gem—easy to overlook from the street, yet unforgettable once discovered. Opened in 2019 after a thoughtful remodel of a long-standing landmark, it offers a setting that is both charming and intimate. The Crooked Pine embraces the essence of modern American dining, sourcing seasonal and artisan ingredients to create dishes that feel fresh and refined without losing their comforting touch.
The atmosphere is immediately inviting. Inside, live-edge wooden tables and soft gray seating blend rustic warmth with contemporary polish, while artwork and subtle lighting create an ambiance that feels personal and welcoming. The glow from vintage sconces makes the room come alive at night, casting a cozy intimacy that suits both quiet dinners and lively conversations. From the outside, the dark green clapboard siding, white trim, and turreted corner reflect the building’s history while presenting a presence that feels rooted in the community yet polished enough to stand out as a destination.
The culinary experience here is what defines the visit most memorably. Starters such as the indulgent mac n’ cheese with its rich mornay and ritz crumb topping, the cast iron cornbread kissed with hot honey, and the fresh mussels bring depth and comfort with every bite. Entrées highlight the chef’s ability to layer flavors with precision. The seared pork tenderloin combines mustard glaze, Brussels sprouts, fingerling potatoes, and poached pear into a dish that is simultaneously hearty and elegant. The salmon, prepared with yellow eye beans, guanciale, kale, and romesco, offers a refined seafood option that balances richness with freshness, while the gnocchi de carne delivers robust, satisfying notes.
Even the casual offerings like the fried haddock sandwich with red pepper remoulade or the mushroom and swiss burger with basil mayo—are executed with care, showing the versatility of the kitchen. The mussels, mac n’ cheese, and cornbread, in particular, are standouts that linger in memory long after the meal.
The bar program complements the food beautifully, offering cocktails that are both imaginative and balanced, designed to enhance the dining experience without overshadowing it. The wine selection, curated by owner Jake Kirsch, is equally impressive, spanning from approachable labels to esteemed vintages. Whether sipping a crisp Rosé on a summer evening or selecting a Burgundy to pair with a rich entrée, the wine list ensures there is something for every occasion and palate.
Service adds another layer to the experience, striking a balance between professional attentiveness and relaxed warmth. Guests are made to feel welcome from the moment they arrive, with thoughtful touches that enhance the evening without interrupting it. The overall energy feels lively yet composed, a place where locals can gather comfortably while visitors feel they’ve discovered something truly special.
The Crooked Pine is more than just a restaurant—it is a destination where thoughtful design, carefully crafted cuisine, and genuine hospitality converge. Whether for a romantic evening, a celebratory dinner, or simply a stylish meal in the heart of Ogunquit, this establishment more than earns its five-star recognition.
Ogunquit, Maine Series: Experience Upscale Seaside Dining with Atlantic Views at MC Perkins Cove
Ogunquit, Maine Series: Serving Maine’s Best Since 1931: Ogunquit Lobster Pound’s Proud Tradition of Flavor
Ogunquit, Maine Series: Bright Mediterranean Plates With Untapped Potential at The Front Yard